Go Back
Creamy cinnamon milk #vegan - The First Mess
Print

Cashew Milk

Super creamy and simple cashew milk—no straining required!
Course Basics, Beverage, Breakfast, Drinks
Keyword cashews, sea salt
Prep Time 5 minutes
Soaking Time 2 hours
Total Time 2 hours 5 minutes
Servings 6 Cups

Equipment

Ingredients

  • 1 cup raw cashews, soaked for at least 2 hours and drained
  • 5 cups water
  • pinch sea salt

Instructions

  • In a high speed blender, combine the cashews and water. Blend on high until smooth and milk-like. Pour into sealable jars and store in the fridge for up to a week. No straining needed!