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Overhead shot of spicy peanut kale salad with charred corn and crispy tofu, drizzled with peanut sauce and topped with chopped peanuts and scallions.

Spicy Peanut Kale Salad with Crispy Tofu & Charred Corn

Overhead shot of a bowl of eggplant curry with roasted chickpeas over rice, topped with crispy eggplant rounds and fresh cilantro leaves, curry sauce a vibrant orange-red.

Roasted Eggplant Curry with Chickpeas (Vegan)

Overhead shot of creamy red lentil tomato soup in a dark, rustic ceramic bowl. The vibrant orange-red soup is swirled with white tahini drizzle and topped with dollops of dark, glistening chili crisp, fresh basil leaves, and a scattering of red pepper flakes and cracked black pepper. A silver spoon rests in the bowl on the left side, and the edge of a second bowl of soup is visible in the bottom right corner.

Creamy Red Lentil Tomato Soup with Roasted Red Peppers & Basil

Overhead shot of a crispy tofu bowl with golden popcorn tofu piled over brown rice, drizzled generously with spicy garlic tahini sauce, and served alongside a shredded kale and red cabbage slaw, fork resting on the side of the bowl.

Crispy Popcorn Tofu Bowls with Spicy Garlic Tahini & Greens

Overhead view of a speckled ceramic bowl filled with grilled vegetable panzanella salad, tossed and garnished with a basil sprig, with two serving spoons resting in the bowl.

Grilled Vegetable Panzanella with Butter Beans

Overhead view of a whole baked tomato galette on parchment paper, its golden chickpea-cornmeal crust folded over the edges and topped with sesame seeds, framing a center of overlapping red and orange tomato slices and cherry tomatoes.

Vegan Tomato Galette with GF Chickpea Crust

Overhead view of creamy caramelized onion and yellow squash pasta in a stainless steel skillet, topped with fresh basil leaves and a dusting of black pepper, with a serving spoon.

Creamy Caramelized Onion & Yellow Squash Pasta (Vegan)

Overhead shot of assembled tacos on charred flour tortillas, topped with saucy shredded BBQ tofu, creamy cabbage slaw, pickled red onions, and fresh dill and chives.

Smoky BBQ Shredded Tofu Tacos with Yogurt Ranch Slaw

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