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Creamy
Simple Chickpea Soup with Rosemary & Garlic
Harissa Carrot & Parsnip Salad with Quinoa, Radicchio & Yogurt Sauce
Crispy Roasted Brussels Sprouts with Edamame & Peanut Sauce
Spicy Vegan Butternut Squash Flatbread with Za’atar & Miso Garlic Sauce
Creamy Vegan Vegetable Stew with Sun Dried Tomato Broth
30-Minute Tomato Orzo with Balsamic Broccolini
Vegan Dill Pickle Dip
Vegan Red Pepper Pasta with Charred Corn & Basil
Creamy Mustard Slaw
Grilled Cabbage and Fennel with Maple Mustard Cream
30 Minute Broccoli Basil Pasta
Grilled Carrots with Lentils & Roasted Garlic Chive Yogurt Sauce
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