Searching for vegan pasta dinner recipes that satisfy all types of eaters?

This collection has classic and comforting flavours like this creamy vegan penne pasta with rosé sauce or this hearty mushroom and beet bolognese, as well as unique seasonal pairings like my vegan red pepper pasta with charred corn and basil. I love utilizing orzo for a quick pasta dinner, and you’ll find that in my creamy vegan orzo risotto with butternut squash and my lemon orzo with chickpeas and broccoli.

If you’re curious to discover even more gluten-free and vegan recipes, The First Mess Cookbook has got you covered.