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A 3/4 angle shot shows a platter of grilled Japanese sweet potato slices topped with dollops of dill pickle salsa verde, dollops of vegan sour cream, and fresh dill.

Grilled Japanese Sweet Potatoes with Dill Pickle Salsa Verde

A brightly lit, overhead shot shows a shaved cucumber radish salad on a moat of garlic lime tahini. The salad is garnished with finely chopped pistachios and chili crisp.

Shaved Cucumber Radish Salad with Garlic Lime Tahini & Basil

A head-on shot shows a matcha banana smoothie in a glass. The top is garnished with crushed toasted pecans. Through the glass you can see swirls of light and deep green and also white.

Matcha Banana Breakfast Smoothie with Toasted Pecans

An up close, overhead shot shows a serving of strawberry rhubarb overnight oats in a glass jar. The top is garnished with fresh strawberries, almond butter, compote, hemp seeds, and lavender flowers. A teeny green strawberry on the stem is seen in the bottom corner.

Seedy Rhubarb Strawberry Overnight Oats

An overhead shot shows a bowl of mango slaw noodles with shelled edamame and lots of chopped mint and basil.

Mango Slaw Noodles with Peanut Sauce, Edamame & Herbs

An overhead shot shows a braiser pot filled with creamy dilly beans and peas. A serving spoon sticks out of the pot and some bread is seen to the side.

Creamy Dilly Beans & Peas (Vegan)

An up close overhead shot shows a singular roasted cauliflower lettuce wrap on an enamelware plate. The cauliflower is topped with glossy sweet chili sauce and sprinkled with sesame seeds.

Roasted Cauliflower Lettuce Wraps with Sweet Chili Sauce

An up close, overhead shot shows a round ceramic dish filled with a roasted asparagus salad. The salad also features shelled edamame, snap peas, cucumber, fresh mint, and ginger lime dressing. The salad is dusted with finely chopped salted peanuts. A wooden serving spoon is tucked into the salad.

Roasted Asparagus Salad with Ginger Lime Dressing & Peanuts

An overhead shot shows a creamy vegan broccoli Caesar pasta salad in a serving bowl. The top of the salad is garnished with chopped chives and roasted smoky lentils, and a wooden serving spoon is dug into the salad.

Vegan Broccoli Caesar Pasta Salad

An overhead shot shows a crunchy shredded snap peas and carrots salad with chunks of avocado on top. The salad is dressed with a sesame, lime and garlic dressing. Chopped cilantro, Thai basil, and toasted sesame seeds fleck the salad throughout.

Crunchy Snap Peas & Carrots Salad with Sesame Lime Dressing

An overhead shot shows a shallow dish lined with paper, filled with air fryer crispy edamame. The edamame are lightly browned and a small bowl of flaky salt is seen to the side.

Crispy & Chewy Air Fryer Edamame

An up close, overhead shot shows a pot of spring green orzo risotto with sautéed asparagus. A serving spoon is sticking out of the pot.

Spring Green Orzo “Risotto” (Vegan)

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