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Tahini

Overhead shot of butternut squash dip swirled in a green-rimmed bowl, topped with olive oil, hot sauce, and paprika, with cucumber slices and seeded crackers alongside.

Buffalo Butternut Squash Dip with White Beans (Vegan)

Overhead shot of creamy red lentil tomato soup in a dark, rustic ceramic bowl. The vibrant orange-red soup is swirled with white tahini drizzle and topped with dollops of dark, glistening chili crisp, fresh basil leaves, and a scattering of red pepper flakes and cracked black pepper. A silver spoon rests in the bowl on the left side, and the edge of a second bowl of soup is visible in the bottom right corner.

Creamy Red Lentil Tomato Soup with Roasted Red Peppers & Basil

Overhead shot of a crispy tofu bowl with golden popcorn tofu piled over brown rice, drizzled generously with spicy garlic tahini sauce, and served alongside a shredded kale and red cabbage slaw, fork resting on the side of the bowl.

Crispy Popcorn Tofu Bowls with Spicy Garlic Tahini & Greens

A brightly lit, overhead shot shows a shaved cucumber radish salad on a moat of garlic lime tahini. The salad is garnished with finely chopped pistachios and chili crisp.

Shaved Cucumber Radish Salad with Garlic Lime Tahini & Basil

An up close overhead shot shows a charred corn quinoa salad in a wide bowl with a serving spoon sticking out. The salad features halved cherry tomatoes, avocado, cilantro, and a barbecue tahini ranch dressing.

Charred Corn Quinoa Salad with Avocado & BBQ Tahini Ranch Dressing

An overhead shot shows one-pot rice and veggies with chickpeas and a drizzle of creamy dilly tahini sauce on top. The dish is garnished with fresh dill, chili crisp and sesame seeds. A serving spoon is sticking out of the pot.

One-Pot Rice and Veggies with Chickpeas & Dilly Tahini

An overhead shot shows twice baked sweet potato halves garnished with thyme and rosemary leaves and chopped pumpkin seeds.

Vegan Twice Baked Sweet Potatoes with Chili & Lime

An overhead shot shows a kale sweet potato salad with crispy chickpeas, a creamy and spicy dressing drizzled over top, slices of pickled red onion, and finely chopped pistachios. Wooden salad tons are sticking out of the wide serving bowl.

Kale Sweet Potato Salad with Crispy Chickpeas & Spicy Tahini Ranch

An overhead shot shows a baking dish filled with baked pearl couscous and butternut squash. The bake features chickpeas and spinach, and is topped with pickled red onions and drizzles of a creamy green basil tahini sauce. A wooden serving spoon is sticking out of the dish.

Baked Pearl Couscous & Butternut Squash with Basil Tahini

A 3/4 angle shot shows a container of spicy tahini ranch in bright natural light. The top is swirled with hot sauce and garnished with chopped herbs.

Spicy Tahini Ranch

An overhead shot of grilled cauliflower wedges on a platter over some yogurt tahini sauce. The cauliflower is topped with sliced sumac-pickled onions, chopped parsley, and crispy chickpeas.

Grilled Cauliflower Wedges with Tahini Yogurt & Sumac Onions

An up close, overhead shot shows a platter of herby whipped white beans that are topped with smoky grilled mushrooms, flaky sea salt, micro greens, chopped herbs, and ground pistachios.

Herby Whipped White Beans with Smoky Mushrooms

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