The First Mess // Plant-Based Recipes + Photography by Laura Wright
A healthy food blog with delicious, plant-based recipes.
|
Tag Archives: garlic
CREAMY LEMON ORZO WITH CHICKPEAS & BROCCOLICreamy lemon orzo with chickpeas and broccoli is a complete, quick, and hearty vegan meal. Totally dairy-free and madeView full post » 
SMOKY AND CREAMY WHITE BEANS WITH GREENSSmoky and creamy white beans are a simple and hearty plant-based main course. Made very quickly with just 10View full post » 
VEGAN SHEET PAN GRAVYVegan and gluten-free sheet pan gravy is made with a base of deeply caramelized vegetables with a big flavour assistView full post » 
SPICED VEGAN “BUTTER” CHICKPEASSpiced vegan “butter” chickpeas is a totally whole food-based take on butter chicken. Simple and quick toView full post » 
BLOODY MARY BRUSCHETTABloody Mary bruschetta is a fun, easy, naturally vegan, and super flavourful summer snack or appetizer to have withView full post » 
GREEN GODDESS BOWLS WITH FARRO & PEPITA LIME SAUCEGreen goddess bowls are the perfect vegan, delicious, and naturally oil-free dinner to make you feel nourished,View full post » 
GRILLED MINI PEPPERS WITH SPICED WALNUT & LENTIL CRUMBLEGrilled mini peppers with spiced walnut and lentil crumble are a pantry-friendly, super simple, protein-packed veganView full post » 
VEGAN THAI BASIL NOODLES WITH CRUNCHY KALEVegan Thai basil noodles with crunchy kale is a simple, fast, and healthy dinner with everyday ingredients. This easyView full post » 
SMASHED SUN-DRIED TOMATO PESTO POTATOES WITH CAESAR DRIZZLESmashed sundried tomato pesto potatoes are super flavourful and made even better with a vegan, nut-free, and superView full post » 
CHARRED CORN SLAW WITH PEANUT BUTTER LIME DRESSINGCharred corn slaw with peanut butter lime dressing is an excellent BBQ side and an even better packed up salad for aView full post » 
THE BEST MARINATED & GRILLED TEMPEHThe best marinated and grilled tempeh recipe. Tempeh can be tricky, but this simple recipe makes it approachable andView full post » 
DOUBLE ROSÉ PASTA WITH ASPARAGUS & KALEDouble rosé pasta is super creamy from a combination of cashews and rich marinara. Rosé wine makes it super flavourful.View full post » 
GRILLED EGGPLANT WITH PEANUT BUTTER TERIYAKIGrilled eggplant with peanut butter teriyaki is a delicious, pantry-friendly, and satisfying vegan main for your nextView full post » 
SMOKY AND SPICY WHITE BEAN STEW WITH POTATOES & KALESmoky and spicy white bean stew is a hearty and healthy vegan supper that makes excellent leftovers. SimpleView full post » 
MISO GRILLED PORTOBELLO & KALE CAESAR PITASMiso grilled portobello and kale caesar pitas are a delicious and simple vegan dinner. Tons of greens, smoky mushrooms,View full post » |
© 2019 The First Mess: Plant-Based Recipes & Photography by Laura Wright. Do not use images or text without permission. All photographs and copy are the property of Laura Wright // Logo by Keara McGraw Creative // PRIVACY POLICY // CONTENT SHARING POLICY // This site contains affiliate links.|ProPhoto Photography Blogsite Design by Aniya Jade Design Studio