Tag Archives: parsley

Cabbage Steaks with Jalapeño Chimichurri Lentils - The First Mess

GRILLED CABBAGE STEAKS WITH JALAPEÑO CHIMICHURRI LENTILS & MAPLE MUSTARD TAHINI

Grilled cabbage steaks with jalapeño chimichurri lentils and maple mustard tahini is an explosion of flavour. SimpleView full post »

CAULIFLOWER & ROASTED GARBANZO “RICE AND PEAS” SALAD

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CAPONATA PANZANELLA

I know, more panzanella. And another dish with a trillion vowels and syllables. I had the idea for this in my mindView full post »

CRISPY EGGPLANT & HARISSA FLATBREAD WITH GREENS

You’ll have to forgive me for paraphrasing on this one. I remember reading this passage when we were away, onView full post »

MUSHROOM & STOUT POT PIES WITH SWEET POTATO CRUSTS

mushroom and stout pot pies w/ sweet potato crusts (vegan) – The First Mess I decided that I wanted this year toView full post »

DELICATA SQUASH AND LIME BULGUR SALAD

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BLOODY MARY/CAESAR TOMATO SALAD

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spicy red lentil spread

When I was in culinary school, I did a co-op at an up-market vegan restaurant. The experience was interesting (um,View full post »