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Vegan Stuffed Pepper Casserole with Spicy Sunflower “Cheese”
Pesto Orzo Salad with Roasted Vegetables & Chickpeas
Grilled Mini Peppers with Spiced Walnut & Lentil Crumble
Charred Corn Slaw with Peanut Butter Lime Dressing
Smoky Squash Chili with Quinoa, Pinto & Black Beans
Black Beans & Rice with Roasted Poblanos and Garlic
Stuffed Eggplant With Sunflower Romesco Sauce
Sweet Potato Sunshine Salad
Grilled Sweet Potato Burrito Bowls with Black Beans & Cumin Garlic Sauce
Flavours of Morocco-Inspired Vegetable and Chickpea Stew
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