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umami

An up close, overhead shot of saucy chunks of tempeh in a skillet. The sauce is golden yellow and the tempeh is garnished with fresh thyme and oregano leaves.

Maple Mustard Tempeh

An overhead shot of a sautéed cauliflower and green bean dish that is topped with a creamy sauce, chopped olives, and sliced almonds. The dish is plated in a large braiser-style pot and is perched on top of a wood cutting board.

Smoky Sautéed Cauliflower with Green Beans, Tahini & Almonds

An overhead shot of a bowl of vibrant and creamy orange soup that is swirled with a red slick of oil on top. The soup has a crust of bread in it and is also garnished with sesame seeds and cilantro.

Spicy Sesame Carrot Soup with Red Lentils

An overhead shot of a bowl of creamy eggplant pasta that is topped with golden, crunchy breadcrumbs, chili flakes, and fresh bits of dill. There is a fork hanging out of the bowl.

Pasta with Creamy Eggplant-Walnut Pasta Sauce

An overhead shot of some grilled beets on top of a textured green sauce on a white plate. The dish is garnished with purple and green radish micro greens and small bits of creamy white vegan cheese.

Smoky Grilled Beets with Mint & Parsley Pistachio Pesto

An overhead shot of a vegan casserole topped with sautéed bell peppers, avocado, and chopped cilantro. The casserole dish is white and perched on top of a worn wood surface.

Vegan Stuffed Pepper Casserole with Spicy Sunflower “Cheese”

A 3/4 angle shot of a composed salad in bright, outdoor light. Salad is photographed on a link plate and includes: halved cherry tomatoes, kale, sliced cucumber, sliced avocado, chickpeas, toasted almond "bacon", sliced red onion, and bits of crumbled vegan cheese.

Vegan Kale Cobb Salad

An overhead image of a creamy orange dip in a dark blue shallow bowl. The dip is surrounded by cut vegetables and crackers.

Silky & Spicy Vegan Red Pepper Dip

An overhead image of braised Romano beans in a round ceramic dish. The beans are topped with ground walnuts and parsley.

Braised Romano Beans with Spicy Cherry Tomato Sauce & Lemony Ground Walnuts

An overhead shot of vegan lemony oregano meatballs on a platter with hummus, tahini sauce, and a cucumber tomato salad.

Lemony Oregano Vegan Meatballs

Overhead shot of a creamy vegan mushroom stew in a deep, olive green bowl, set on a white plate, on top of a grey stone background.

Creamy Vegan Mushroom Stew with Farro & Kale

An overhead shot of jammy sun dried tomato white beans in a beige braiser-style pot. To the side there is a plate of crispy caper breadcrumbs and a pink napkin.

Jammy Sun Dried Tomato White Beans with Crispy Caper Breadcrumbs

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About Laura Wright

I'm a vegan cookbook author, recipe developer, and I've been a food blogger for over 10 years. Here, you'll find seasonal vegan recipes, wholesome meals, and plenty of feel-good inspiration for a compassionate lifestyle. My hope is to always inspire and encourage anyone, at any level, to try plant-based cooking at home.

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