Spiced Cranberry Orange Margaritas

Created by Laura Wright
5 from 6 votes

These spiced cranberry orange margaritas are refreshing, subtly spiced, and perfect for slow sipping during the holidays (or any time!).

a head on shot of spiced cranberry orange margaritas garnished with cinnamon sticks and orange peels
pouring out the hot pink cocktail over some rocks

I was hesitant to call these margaritas because in my mind, the classic recipe is the definitive version of a margarita and that’s that. But as I was drinking one of the many trials we attempted with this recipe, the vibe of a traditional margarita with just a little bit of autumn “dressing” came through.

I also feel like using “margarita” in the title might help some people better understand what the drink is like before scanning the ingredients. Either way, these spiced cranberry orange margaritas are really good. The flavour combination just works! If you love cranberry and orange, but are looking for a wholesome vegan breakfast idea, check out my orange cranberry smoothie recipe.

For this drink, we make a spiced cranberry syrup with ginger and cinnamon, and shake that up with cranberry cocktail, orange juice, a squeeze of lemon, tequila, and cointreau. Other great uses for the syrup: as a spritz with ginger beer, kombucha or sparkling water, or in an apple cider-based cocktail/mocktail.

Cheers to you and the weekend ahead. I’ve got my usual assortment of links and questions below. I hope that all my Canadian friends are having a nice holiday weekend. If you’re still planning your cozy dinners at home, I’ve got all my best ones right here.

a head on shot of spiced cranberry orange margaritas garnished with cinnamon sticks and orange peels
A pair of hands holding out two cocktails on the rocks in front of some Fall mums and pumpkins. Photo is taken outdoors in indirect light.
A lifestyle photo of my two dogs sitting on our front porch with a bunch of pumpkins and Fall mums.

Spiced Cranberry Orange Margaritas

These spiced cranberry orange margaritas are refreshing, subtly spiced, and perfect for slow sipping during the holidays (or any time!).
5 from 6 votes
a head on shot of spiced cranberry orange margaritas garnished with cinnamon sticks and orange peels
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings 2

Ingredients

SPICED CRANBERRY SYRUP

  • 1 cup cranberry cocktail NOT pure cranberry juice
  • 1 cup cane sugar
  • ½ teaspoon ground cinnamon
  • 1 inch fresh ginger, peeled and minced
  • ½ cup frozen or fresh cranberries

SPICED CRANBERRY ORANGE MARGARITAS

  • 3 oz silver tequila
  • 2 oz Cointreau
  • 3 oz cranberry cocktail
  • oz lemon juice
  • 1 oz orange juice
  • 1 oz Spiced Cranberry Syrup
  • ice

TO GARNISH

  • cinnamon sticks
  • frozen cranberries

Notes

  • Other great uses for the spiced cranberry syrup: in a spiritz with ginger beer or sparkling water, as part of an apple cider cocktail with bourbon or rye, in a kombucha spritz over ice with either ginger kombucha or plain kombucha. The syrup keeps for 2 weeks in the fridge!
  • We rimmed our glasses with the chili lime salt by Old Salt Merchants. So good!
  • This is a strong drink! Just so you know ;)

Instructions

  • First, make the syrup. In a small saucepan, combine the cranberry cocktail, cane sugar, cinnamon, ginger, and cranberries. Place the saucepan over medium heat and bring to a strong simmer, stirring often. Once the cane sugar has dissolved and the cranberries are popping and splitting, remove the syrup from the heat. Run the syrup through a fine mesh strainer and press on the cranberries to extract their juice. Let the syrup cool before bottling and storing in the refrigerator for up to 2 weeks.
  • Make the spiced cranberry orange margaritas. In a cocktail shaker, combine the tequila, Cointreau, cranberry cocktail, lemon juice, orange juice, and cranberry syrup. Top it up with lots of ice. Place the lid on the cocktail shaker tight and shake vigorously, until the outside of the shaker has condensation and feels very cold.
  • Strain the spiced cranberry orange margaritas over two glasses filled with ice. Garnish the beverages with cinnamon sticks and a few frozen cranberries.
a head on shot of spiced cranberry orange margaritas garnished with cinnamon sticks and orange peels
10/10/2020 (Last Updated 25/07/2024)
Posted in: autumn, beverage, gluten free, grain-free, holidays, nut free, sour, sweet, vegan, winter

12 comments

5 from 6 votes (2 ratings without comment)

Recipe Rating




  • Brie

    5 stars
    OMG. Made this with dinner on my husband’s birthday. INSTANT LOVE! We both were pleaslantly surprised how good it turned out. I personally enjoyed making the syrup. It definitely elevated the drink. We even subsituted burbon during one mix. Yum yum yum.

    Thank you. If you want to do a book just on cocktails. I wouldn’t mine.

  • MEGAN

    Is the orange juice in this recipe squeezed fresh orange or is it a bottled juice?

    • Laura Wright

      Hi Megan, either will work fine here!
      -L

  • Laura M Griffin

    Excited to make this. I’m having double tracking down whole cranberries. Could the syrup be made without it?

    • Laura M Griffin

      Just founds some cranberries! Good thing since based on looking at other recipes, think they’re indeed needed. 

      • Laura

        Glad you could find some, Laura!
        -L

  • Ashley R Landwehr

    5 stars
    This is the perfect fall drink! I paired it with Thanksgiving dinner, very tasty! 

  • April

    5 stars
    LOVED THIS! I used patron citronge instead of Cointreau.  I like it a little more sweet so I added a little more syrup to the drink.

  • Kartheek Hegde

    As someone who loves fruity drinks, I can’t wait to try this spiced cranberry orange margarita out and will drink this all year round :)

  • Karen

    I only had cranberry juice, so while on the tart side, this was delish!

  • Stacey

    5 stars
    This drink was amazing! Made a few rounds for my husband and I on Halloween. Now I have to replenish the Cointreau so we can enjoy them again. Thanks!

  • Catherine Olsen

    This drink sounds fantastic. I love the adorable doggie photo and very festive front door area! Thank you for all the inspiration :)