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gluten free

Searching for gluten-free recipes that satisfy all types of eaters?

This collection has got everything from gluten-free main courses like this spinach and mushroom polenta pie and this vegan butternut squash galette, to gluten-free takes on popular vegan recipes like crispy cauliflower wings. There’s also plenty of sweets to enjoy, like vegan peanut butter brownies and vegan lemon bars.

If you’re curious to discover even more gluten-free and vegan recipes, The First Mess Cookbook has got you covered.

MAPLE CINNAMON HEMP MILK - The First Mess

Maple Cinnamon Hemp Milk

LOADED BRUSSELS SPROUTS SALAD WITH CREAMY MAPLE MUSTARD DRESSING AND SMOKY PECAN CRUMBLE - The First Mess

Loaded Brussels Sprouts Salad with Creamy Maple Mustard Dressing

Mushroom Brown Rice Bake with Caramelized Shallots, Crispy Lentils & Gremolata

Shaved Zucchini Salad with Plums, Herbs & Almonds

An overhead shot shows a hand whisking up some maple bbq sauce in a bowl. A linen is seen nearby.

Super Simple Maple BBQ Sauce

Vegan Potato Salad with Dill Pickle Dressing

Liquid Gold Dressing

Sweet and Spicy Grilled Tofu and Pineapple with Herbed Cauliflower Rice

Minty Cucumber Limeade

Double Coconut Cold Brew

Edamame Dip with Mint, Jalapeño & Lime

Cool, Calm Chamomile Iced Latte with Vanilla

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About Laura Wright

I'm a vegan cookbook author, recipe developer, and I've been a food blogger for over 10 years. Here, you'll find seasonal vegan recipes, wholesome meals, and plenty of feel-good inspiration for a compassionate lifestyle. My hope is to always inspire and encourage anyone, at any level, to try plant-based cooking at home.

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