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Sour
Salty Maple Squash with Ginger Scallion Rice & Turmeric Brussels Sprout Slaw
Fall Vegetable & Lentil Bowl with Goji Tahini Cream
Crispy Eggplant Polenta Bites with Lime
Spiced Cauliflower, Kale & Chickpea Stew
Zucchini Spaghetti with Pumpkin Seed Pesto & Peaches
Charred Broccoli & Tofu-Stuffed Avocados with Lemon Curry Sauce
Mango Salad with Rhubarb Ginger Dressing & Chili Almonds
Cauliflower & Roasted Garbanzo Rice and Peas Salad with Apple & Avocado
Spring Onion Falafel-Style Balls & Some Accompaniments
Roasted Carrots & Rice with Zingy Turmeric Broth
Grapefruit Roasted Beets with Greens, White Beans & Pistachio Butter
Sweet Potato Soup with Coriander & Blood Orange
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