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winter

Looking for vegan recipes for the winter? You’re in the right place.

This collection features cozy dinners like French onion shepherd’s pie, creamy truffle pasta, and coconut broth bowls with crispy tofu. For simple pots of goodness, check out my roundup of vegan soup recipes. 

Take a look at The First Mess Cookbook for even more vegan seasonal recipe ideas.

My Go-To Green Drink

Raw and Vegan Tacos with Corn Salsa & Cashew Sour Cream

Tempeh Burgers with Millet & Rice

Chickpea, Spring Onion, Kale & Bread Salad (A Spring Panzanella)

Ginger, Citrus & Sesame Carrots with Edamame

Spaghetti Squash Noodle Bowl with Lime Peanut Sauce

A slight 3/4 angle shot of vegan roasted cauliflower soup. The soup is beige and topped with croutons, chopped parsley, and balsamic reduction. It is in a white bowl on a beige napkin, on top of a black background.

Creamy Roasted Cauliflower Soup with Potatoes

Lemon Rosemary Vegetable Stack with Lentils & Horseradish Vinaigrette

Dark Chocolate Espresso Scones

Mushroom & Stout Pot Pies with Sweet Potato Crusts

Warm Quinoa & Kale Salad with Balsamic Beets

A head on shot shows a stack of vegan dirty masala chai pancakes on a blue plate. The pancakes are topped with a cranberry compote.

Dirty Masala Chai Pancakes with Cranberry Vanilla Compote

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About Laura Wright

I'm a vegan cookbook author, recipe developer, and I've been a food blogger for over 10 years. Here, you'll find seasonal vegan recipes, wholesome meals, and plenty of feel-good inspiration for a compassionate lifestyle. My hope is to always inspire and encourage anyone, at any level, to try plant-based cooking at home.

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