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salty
Scallion, Miso & Peanut Patties
Seven Spice Chickpea Stew with Tomatoes & Coconut
Creamy French Lentils with Mushrooms & Kale
Stuffed Squash with Broccoli Rabe & Quinoa
Papaya Salad Rolls
Sweet Potato Sunshine Salad
Curry Garlic Sweet Potato Fries with Miso Gravy
Vegan BBQ Lentils with Millet Polenta
Cozy Vegan Enchiladas with Lime Cream
Kale & Brussels Sprout Caesar Slaw with Pine Nut “Parm”
Roasted Carrot & Harissa Chickpea Dip
Garlic Pepper Soba with Chili Roasted Tofu
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