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Shredded Brussels & Fall Veg Salad with Garlicky Orange Tahini

Fennel Leek Soup with Walnuts & Turmeric

An overhead shot of a Morocco-inspired vegetable and chickpea stew with a scoop of mixed brown rice on top. The soup is in a red patterned bowl on top of a grey background in evening light.

Flavours of Morocco-Inspired Vegetable and Chickpea Stew

Everyday Superfood Salad with Fresh Blueberry Dressing

Caponata Panzanella Salad

My Go-To Green Drink

Raw and Vegan Tacos with Corn Salsa & Cashew Sour Cream

Raised Waffles with Buckwheat & Vanilla Stewed Rhubarb

Simple Asparagus and Ramp Soup with Rustic Spelt Bread

Tempeh Burgers with Millet & Rice

Chickpea, Spring Onion, Kale & Bread Salad (A Spring Panzanella)

Ginger, Citrus & Sesame Carrots with Edamame

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